Home/Meal Prep

Chef-cooked food,
ready at your home.
Every day.

I come to your home to cook your week — fish, meat or vegetarian, your choice.

CHEF AT HOME FISH · MEAT · VEGETARIAN
— 01 · THE PROCESS —

How It
Works

Three phases, no fuss. From the form to food ready in your fridge.

1

Phase 1 — Book and choose

You fill in the form: you choose the frequency, the dishes you want and the date.

2

Phase 2 — Delivered to your door

I order the ingredients for delivery before the session, or I bring them myself on the day — you choose.

3

Phase 3 — Chef at home

I come to your home and cook everything live — I prep, cook, pack and tidy up. All you have to do is wait for the food to be ready.

— 02 · TRANSPARENCY —

How the
pricing works.

We separate two things, with total transparency: the fee (my travel, kitchen time and experience — fixed per session, the same for everyone) and the ingredients (bought by me, charged at real cost, with no hidden margin).

— 01 —

Weekly

1x per week · 4x per month

€210fee / session
— 02 —

Fortnightly

2x per month

€230fee / session
— 03 —

One-off session

Try it with no commitment

€250fee / session

+ ingredients at real cost (~€4 per portion on average). You choose how many portions of each dish you want — the more you order, the less you pay per meal, because the fee is split across more food.

Last-minute dish change · +€15/dish Weekends and public holidays · +50%
— 03 · THE MENU —

The Meal Prep
Menu

Choose your week by category. Open a category to see the dishes.

— CUSTOM RECIPE —

Didn't find what you were looking for?

Tell me what you would like to eat and we will put together a dish made for you (subject to availability; the last-minute dish change fee of +€15 only applies if it is requested after the initial confirmation).

Book your first session.

You choose the frequency, the dishes and the date. I handle the rest — shopping, cooking, packing and tidying up.

Book your first session →